Peanut Butter Oatmeal & Chia Seeds

PREP TIME 10 minutes  |   TOTAL TIME 10 minutes

​Ingredients

• 3/4 Cup of Rolled Oats

• 2 Tbsp Chia Seeds

• 2 Tbsp Peanut Butter

• 1 Tsp Cinnamon 

• 1 Tsp Vanilla Extract

• 3/4 Cup of Oat Milk (or other Vegan milk)

• 1 Tsp Maple Syrup

• 1 Banana

• Toppings

  • 1-2 Tbsp Shredded Coconut​

  • 2 Tbsp Sliced Almonds

  • 1 Banana

  • 1 Tbsp Peanut Butter 

Directions

• Add to medium bowl Oats, Chia Seeds, Cinnamon, Vanilla Extract, Oat Milk, Maple Syrup and mix together

• In a separate bowl mash 1 Banana

• Add Banana to medium bowl and mix

• Add Peanut Butter to medium bowl and mix

• Heat oven to 425 degrees and put Almond slices in for 5 minutes until golden brown.

• Split Oatmeal into two bowls evenly and toppings (Shredded Coconuts, Banana, Almonds and Peanut Butter)